This soup will cure what ails you.
I know because I made it this afternoon.
You can only take so much cough medicine, right?
Enjoy!
***
Caldo de Pollo (Chicken Soup)
Slow boil a chicken that has been cut into pieces.
Add one large onion cut into chunks and a teaspoon of minced garlic.
.
Remove the chicken once it is done.
.
To the broth, add cut Mexican squash,
cut carrots,
2-3 potatoes peeled and cut into chunks,
a can of whole tomatoes,
and a bag of frozen whole kernel corn.
While that returns to a boil, shred the chicken.
Return the chicken to the broth.
And now for the most important part.
Begin by adding a teaspoon of Knorr Caldo de Pollo bouillon.
Stir and taste.
Add about a teaspon of ground cumin.
Stir and taste.
Add about a teaspoon of Knorr Caldo de Tomate.
Stir and taste.
Continue adding these spices until the soup tastes just right.
Yes! These are the instructions.
I promise you it will be worth it.
Once it tastes just right, top with chopped, fresh cilantro , and serve.
Enjoy!
*****
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13 comments:
Hi Laura :)
I pinned this! It looks great.
I loved the post to your daughters. I called my grandfather Papa and he was a man you listened to as well ;)
I hope you're enjoying the new year.
xo,
rue
What a great recipe! I will keep this one!!
So wonderful looking and believe me, we have our share of colds around here. We have a great Mexican grocery nearby and I'm sure I can find these spices..thank you!
Love when you visit! :)
Jane
I love soup all year around! Thanks for the recipe. Hugs and blessings, Cindy
Pretty sure I could eat this everyday! Mexican chicken soups are so delicious and not fattening. They are often my choice.
I'm so glad you joined a book club! It's surprising to me how much I'm enjoying it. :)
The group really has forced me out of my reading comfort zone and the conversation is great. Last time one of the girls said, "This sounds really nerdy but I'm sure enjoying this intelligent conversation." It's so true! We also tend to relate to the stories on some level or some way and that leads off to tangent conversations. It's so much fun.
Let me know what books y'all choose.
Well that looks mighty tasty:) Good for what ails 'ya for sure! Thanks for the recipe! Have a blessed and "cough free" day dear friend, HUGS!
That sounds scrumptious! Think I'll to make that soon!
Laura, is a fabulous chef, friends!!
This sounds very, very good! Be well!
Soup always warms me up and makes me feel better! Sounds delicious.
Nice blog, Your work is great and i like you and hopping for some more nice posts. Continue writing such a nice blog. More over i like the quality of content.I hope this will be helpful my writing.I will share this for my friends.
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Yum Laura!!!
This sounds amazing! Fell better!
I just made chicken soup two days ago...but i like that you put tomato in yours - I have never done that. Your first photo made my mouth water - looks so tasty!!
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